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La Boussole
On weekdays, until Friday lunchtime, we have a Market set menu for €22 (3 courses).
The Chef also concocts specials depending on the products available from his producers, and of course the seasons.
You can find out which specials are on the board by contacting the reception: [email protected] or calling +33 (0)4 50 52 40 59
A 3-course meal costs €45 on average per person, not including drinks.
